Experimental study of electricity generation from solar energy using organic phase change materials and thermoelectric generator

The study investigates using edible oils (ostrich, mutton, beef, coconut) as natural phase change materials for solar energy absorption and storage. Exposed to 900 W/m2 direct radiation by a solar simulator, these materials harness captured energy at a specific depth to generate electricity through...

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Veröffentlicht in:Energy (Oxford) 2024-10, Vol.307, p.132514, Article 132514
Hauptverfasser: Mortazavi, Ali, Erfani Farsi Eidgah, Emadoddin, Ghafurian, Mohammad Mustafa, Meibodi, Saleh S., Kianifar, Ali, Arabkoohsar, Ahmad
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Sprache:eng
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Zusammenfassung:The study investigates using edible oils (ostrich, mutton, beef, coconut) as natural phase change materials for solar energy absorption and storage. Exposed to 900 W/m2 direct radiation by a solar simulator, these materials harness captured energy at a specific depth to generate electricity through a thermoelectric device. The experimental results showed that coconut oil exhibits the highest thermal energy storage efficiency among others, measuring at 39 %, while mutton tallow shows the lowest performance at 16.59 %. Additionally, the performance of a system employing coconut oil as the best material, in combination with iron oxide nanoparticles and carbonized sawdust (CS) was experimentally evaluated at different mass fractions (0.3 %, 0.6 %, and 0.9 %) to enhance thermal conductivity and sunlight absorption. The carbonized sawdust and its nanoparticles increased the thermal energy storage efficiency of the system by 62 % and 53 %, respectively. Moreover, the stored exergy by the phase change materials indicates that coconut oil and beef tallow had the highest and lowest exergy efficiencies of 6.3 % and 3.3 %, respectively. The combination of coconut oil with iron oxide nanoparticles and carbonized sawdust leads to 10 % and 7.9 % increased exergy efficiencies respectively. •Experimental evaluation of renewable oils as phase change materials.•Comparison of physical parameters of Beef tallow, Coconut oil, Mutton tallow and Ostrich oil.•Experimental study of edible oils for the harvesting and storage of solar energy.•Enhanced energy absorption/storage in coconut oil with carbonized sawdust & Fe3O4 NPs.•Analyzing energy/exergy efficiencies & electricity potential of diverse renewable PCMs.
ISSN:0360-5442
DOI:10.1016/j.energy.2024.132514