Modified atmosphere packaging using cellulose-based film (NatureFlex™) preserved quality and bioactive compounds of fresh-cut broccolis

Broccoli (edible florets) are highly demanded due to its convenience and high valued nutritive and health-promoting characteristics. Modified atmosphere packaging (MAP) plays a vital role in extending shelf-life of fresh-cut produce as well as reducing food waste. However, the generation of plastic...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Postharvest biology and technology 2024-11, Vol.217, p.113092, Article 113092
Hauptverfasser:	Paulsen, Erika, Moreno, Diego A., Lema, Patricia
Format:	Artikel
Sprache:	eng
Schlagworte:	broccoli carbon dioxide Cellulose film firmness florets food industry Food packaging food waste fresh-cut produce Glucosinolates health promotion microbial growth microbiological quality Myrosinase postharvest storage ready-to-eat foods shelf life Storage thioglucosidase
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!