LiNAC100 contributes to linalool biosynthesis by directly regulating LiLiS in Lilium ‘Siberia’

Main conclusion The transcription factor LiNAC100 has a novel function of regulating floral fragrance by directly regulating linalool synthase gene LiLiS . Lilium ‘Siberia’, an Oriental hybrid, is renowned as both a cut flower and garden plant, prized for its color and fragrance. The fragrance compr...

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Veröffentlicht in:Planta 2024-04, Vol.259 (4), p.73-73, Article 73
Hauptverfasser: Liu, Xuping, Yan, Wenxin, Liu, Sijia, Wu, Jing, Leng, Pingsheng, Hu, Zenghui
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Sprache:eng
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Zusammenfassung:Main conclusion The transcription factor LiNAC100 has a novel function of regulating floral fragrance by directly regulating linalool synthase gene LiLiS . Lilium ‘Siberia’, an Oriental hybrid, is renowned as both a cut flower and garden plant, prized for its color and fragrance. The fragrance comprises volatile organic compounds (VOCs), primarily monoterpenes found in the plant. While the primary terpene synthases in Lilium ‘Siberia’ were identified, the transcriptional regulation of these terpene synthase (TPS) genes remains unclear. Thus, understanding the regulatory mechanisms of monoterpene biosynthesis is crucial for breeding flower fragrance, thereby improving ornamental and commercial values. In this study, we isolated a nuclear-localized LiNAC100 transcription factor from Lilium ‘Siberia’. The virus-induced gene silencing (VIGS) of LiNAC100 was found to down-regulate the expression of linalool synthase gene ( LiLiS ) and significantly inhibit linalool synthesis. Conversely, transient overexpression of LiNAC100 produced opposite effects. Additionally, yeast one-hybrid and dual-luciferase assays confirmed that LiNAC100 directly activates LiLiS expression. Our findings reveal that LiNAC100 plays a key role in monoterpene biosynthesis in Lilium ‘Siberia’, promoting linalool synthesis through the activation of LiLiS expression. These results offer insights into the molecular mechanisms of terpene biosynthesis in Lilium ‘Siberia’ and open avenues for biotechnological enhancement of floral scent.
ISSN:0032-0935
1432-2048
DOI:10.1007/s00425-024-04340-2