Influence of soil characteristics and agricultural practices on microplastic concentrations in sandy soils and their association with heavy metal contamination
Microplastics (MPs) seriously threaten soil quality and crop health, particularly in agricultural systems using plastic mulch and sewage sludge, with their abundance being strongly influenced by soil properties such as texture, structure, and chemical content. Considering this, the present study ass...
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Veröffentlicht in: | Environmental monitoring and assessment 2024-12, Vol.197 (1), p.111, Article 111 |
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Sprache: | eng |
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Zusammenfassung: | Microplastics (MPs) seriously threaten soil quality and crop health, particularly in agricultural systems using plastic mulch and sewage sludge, with their abundance being strongly influenced by soil properties such as texture, structure, and chemical content. Considering this, the present study assessed MP contamination in arid agricultural soils, focusing on their abundance, morphology, composition, and association with heavy metals to evaluate environmental risks. Soil samples were collected from ten plastic-mulched fields and a control site across a 50 sq. km area. MPs were isolated using density separation and hydrogen peroxide digestion, with morphology categorized through microscopy and polymer composition analysed via FTIR. ICP-OES was used for elemental analysis. Statistical methods, including ANOVA, Pearson’s correlation, scatter plots, and PCA, were applied to examine the influence of soil quality on MP levels. Results showed significantly higher MP concentrations in mulched fields (1412 ± 529 particles) compared to the control (72 ± 41 particles), with MPs primarily consisting of fibres, films, fragments, and microbeads. Positive correlations were observed between MPs and soil properties such as clay content, moisture, and organic matter content. FTIR analysis identified eight polymer types, while heavy metals, mainly Fe and Ni, were found to accumulate within MPs. MP counts were positively correlated with mulching duration (r
2
= 0.46 to 0.94), indicating increased contamination over time. These findings emphasize the role of soil properties on MP retention and potential risks posed to soil health and environmental sustainability, stressing the need for strategies to mitigate MP contamination in agriculture. |
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ISSN: | 1573-2959 0167-6369 1573-2959 |
DOI: | 10.1007/s10661-024-13585-z |