Synthesis of magnetic multi-walled carbon nanotubes with layered double hydroxide (M-MWCNTs@MnAl-LDH) nanocomposite as an adsorbent for lead extraction

MnAl layered double hydroxide hybrid with magnetic-multiwalled carbon nanotubes was synthesized by a hydrothermal method and used for the extraction of Pb(II) (lead) from spices and water samples in the dispersive solid phase microextraction (dSPμE) technique using FAAS. The as-prepared adsorbent MM...

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Veröffentlicht in:Food chemistry 2025-01, Vol.463 (Pt 3), p.141311, Article 141311
Hauptverfasser: Arain, Muhammad Balal, Soylak, Mustafa
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Sprache:eng
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Zusammenfassung:MnAl layered double hydroxide hybrid with magnetic-multiwalled carbon nanotubes was synthesized by a hydrothermal method and used for the extraction of Pb(II) (lead) from spices and water samples in the dispersive solid phase microextraction (dSPμE) technique using FAAS. The as-prepared adsorbent MMWCNTs@MnAl-LDH was characterized by XRD, FTIR, EDX, and SEM techniques. Various analytical parameters were optimized, including pH 8, adsorbent dosage of 5 mg, HNO3 eluent concentration of 1 mol L−1, eluent volume of 3 mL, eluent time of 60 s, and sample volume of 20 mL, for quantitative lead recoveries, with an LOD of 0.314 μg L−1, an LOQ of 1.048 μg L−1, and PF of 11.53. Under the optimized conditions, the linearity ranges from 0.5 to 500 μg L−1 (R2 = 0.9997). For the validation test of the established dSPμE procedure, Certified reference materials (CRMs) were used, yielding satisfactory recovery results ranging from 97.8 to 102.7 %. The method was applied to determine lead in turmeric, tap water, and industrial water samples. [Display omitted] •Preparation of a novel adsorbent MnAl-Ldh hybrid with magnetic multiwalled carbon nanotubes by using the hydrothermal method.•A new adsorbent has been used for the extraction of lead from spices (tumeric) and water samples.•Lead has been investigated with improved analytical parameters, via FAAS; without any foreign ions effect.•The major advantages. of the developed method was found effective with low sample volume and low adsorbent dosage.
ISSN:0308-8146
1873-7072
1873-7072
DOI:10.1016/j.foodchem.2024.141311