The gastroprotective effect of Yucca filamentosa standardized crude leaves extract versus its nano-cubosomal formulation in ethanol-induced gastric injury

[Display omitted] •YF nano-cubosomal formulation showed superior gastroprotective effect than its crude leaves extract in ethanol induced gastric injury model.•Potential YF crude leaves extract and its nano-cubosomal formulation effect exerted via modulating HMGB-1/RAGE/TLR4/NF-B trajectory.•FTIR an...

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Veröffentlicht in:International immunopharmacology 2024-08, Vol.137, p.112440, Article 112440
Hauptverfasser: Salaheldin Abdelhamid Ibrahim, Sherihan, Bassam, Samar M., El-Hawary, Seham, Sheta, Eman, Masoud, Inas M., El-Zahaby, Sally A., Al-Mahallawi, Abdulaziz M., Hammad, Ghada O.
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Sprache:eng
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Zusammenfassung:[Display omitted] •YF nano-cubosomal formulation showed superior gastroprotective effect than its crude leaves extract in ethanol induced gastric injury model.•Potential YF crude leaves extract and its nano-cubosomal formulation effect exerted via modulating HMGB-1/RAGE/TLR4/NF-B trajectory.•FTIR and LC-MS/MS showed that YF is rich in spirostane-type saponins.•Gastroprotective effect of YF is achieved via its anti-inflammatory saponins and anti-oxidant phenolic and flavonoid components. Yucca filamentosa (YF) is widely used in folk medicine for its anti-inflammatory effects. Our study aimed to evaluate the chemical profile of YF extracts. Additionally, the gastroprotective efficacy of its crude leaf extract and nano-cubosomal formulation was assessed in a rat model of ethanol-induced gastric injury by altering the HMGB-1/RAGE/TLR4/NF-κB pathway. The phytochemical composition of YF was investigated using FTIR spectroscopy and LC-MS/MS techniques. Standardization was further accomplished using HPLC. Rats were treated orally with yucca crude extract or its nano-cubosomal formulation at doses of 25, 50, and 100 mg/kg. Famotidine (50 mg/kg, IP) was used as a reference drug. After 1 h, rats were administered ethanol (1 ml, 95 %, orally). One hour later, the rats were sacrificed, and the serum was separated to determine TNF-α and IL-6 levels. Stomachs were excised for the calculation of the ulcer index and histopathological examinations. Stomach tissue homogenate was used to determine MDA and catalase levels. Additionally, the expression levels of HMGB-1/RAGE/TLR4/NF-κB were assessed. Phytochemical analysis confirmed the predominance of steroidal saponins, sucrose, organic and phenolic acids, and kaempferol. The nano-cubosomal formulation demonstrated enhanced gastroprotective, anti-oxidant, and anti-inflammatory efficacy compared to the crude extract at all tested doses. The most prominent effect was observed in rats pretreated with the YF nano-cubosomal formulation at a dose of 100 mg/kg, which was similar to normal control and famotidine-treated rats. Our results highlighted the enhanced gastroprotective impact of the yucca nano-cubosomal formulation in a dose-dependent manner. This suggests its potential use in preventing peptic ulcer recurrence.
ISSN:1567-5769
1878-1705
1878-1705
DOI:10.1016/j.intimp.2024.112440