Mites associated with açaí palm trees (Euterpeoleracea: Arecaceae) in native and cultivated areas of the state of Pará (Eastern Amazon, Brazil)
The objective was to quantify and analyze the diversity of mites associated with native and cultivated açaí palms crops, as well as their distribution in the dry and rainy seasons in the municipalities of Bragança and Augusto Corrêa, state of Pará. Rarefaction curves were generated for diversity val...
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Veröffentlicht in: | Experimental & applied acarology 2024-06, Vol.93 (1), p.229-252 |
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Sprache: | eng |
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Zusammenfassung: | The objective was to quantify and analyze the diversity of mites associated with native and cultivated açaí palms crops, as well as their distribution in the dry and rainy seasons in the municipalities of Bragança and Augusto Corrêa, state of Pará. Rarefaction curves were generated for diversity values using the statistical programming language R, rarefaction curves for estimates of richness and equitability, and analysis of variance with permutations. A total of 2069 mites from 28 families were sampled, being most representative Phytoseiidae (32.4%), Phytoptidae (13%), Cunaxidae (7.7%), Tetranychidae (5.6%) and Tydeidae (4.9%). Among predators, the most abundant species were
Amblyseius
sp. 1,
Armascirus
amazoniensis
Wurlitzer & Silva,
Iphiseiodes
zuluagai
Denmark & Muma,
Scutopalus
tomentosus
Rocha, Skvarla & Ferla, and the phytophagous mites
Acaphyllisa
sp.,
Davisella
sp.,
Oligonychus
sp. and
Retracus
johnstoni
Keifer. In the rainy season, more mites were sampled (n = 1176) than in the dry season (n = 893). The greatest richness was observed in the dry period (73 species) and diversity was also greater in this period. In the municipality of Bragança there was greater richness (78 species) and the cultivated açaí trees had greater acarine abundance (74.7%) than the native ones. However, natives had slightly higher wealth (6%) than those cultivated. The diversity and richness of predatory mites show the potential of the Amazon biome to be used in applied biological control. |
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ISSN: | 0168-8162 1572-9702 1572-9702 |
DOI: | 10.1007/s10493-024-00925-4 |