A review on biological biohydrogen production: Outlook on genetic strain enhancements, reactor model and techno-economics analysis

Modernisation of industrial and transportation sector would have not imaginable without the help of fossil fuels, but constant usage has led to many environmental concerns. As a step forward, for safer next generation living we are forced to look into green fuels like bio‑hydrogen and higher alcohols. This review mainly focuses on bio‑hydrogen production via biological pathways, genetic improvements, knowledge gap, economics, and future directions. Dark and photo fermentation process with the factor influence the process (pH regulation, temperature, hydraulic retention time, organic loading rate, Maintenance, Nutrient) is studied. Integration of dark fermentation and microbial electrolysis cell is the most trending progression for sustainable bio‑hydrogen production. Genetic improvement of microbe for biohydrogen production via inactivation of hydrogenase (H2ase) and improve oxygen tolerant H2ase. In future, bioaugmentation, multidisciplinary integrated process and microbial electrolysis needs to be experimented in industrial level scale for successful commercialization. About 41.47 mmol H2/g DCW h at 40 g/L of optimum biohydrogen production was obtained through glycerol fermentation. From the studies, the cost of biohydrogen production was found to high with respect to the direct bio photolysis it cost around $7.24 kg−1; for indirect bio photolysis it cost around $7.54 kg−1 and for fermentation it cost around $7.61 kg−1. [Display omitted] •Hydrogen is a renewable source of energy with greater energy value.•Organic waste is a potential resource of hydrogen production.•Molecular engineering of microbes helps in higher amount of hydrogen production.•Integrated technologies and improved reactor design helps higher H2 production.