Anaerobic acidification of pressed sugar beet pulp for mcl-polyhydroxyalkanoates fermentation

Anaerobic acidification of pressed sugar beet pulp (PSBP) is a promising strategy for the transition towards a circular economy. In this work, volatile fatty acids were produced by anaerobic acidification of PSBP and subsequently converted to mcl-polyhydroxyalkanoates. The results point to mesophili...

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Veröffentlicht in:	Process biochemistry (1991) 2023-08, Vol.131, p.235-243
Hauptverfasser:	Kacanski, Milos, Knoll, Lukas, Nussbaumer, Magdalena, Neureiter, Markus, Drosg, Bernhard
Format:	Artikel
Sprache:	eng
Schlagworte:	Acidification Anaerobic digestion biomass Biopolymer biorefining circular economy feedstocks fermentation Polyhydroxyalkanoates polymers Pseudomonas citronellolis Pseudomonas putida sugar beet pulp Sugar industry residue Volatile fatty acids
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