Introduction: Economic measures of food safety interventions

Introduction: Economic measures of food safety interventions

EconLit Citations: Q18, I18, L51 © 2007 Wiley Periodicals, Inc. Agribusiness 23: 153–156, 2007.

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Veröffentlicht in:Agribusiness (New York, N.Y.) N.Y.), 2007-04, Vol.23 (2), p.153-156
Hauptverfasser: Caswell, J.A, Jensen, H.H
Format: Artikel
Sprache:eng
Schlagworte:
decision making
economic analysis
economic impact
Food safety
food supply
foodborne illness
guidelines
HACCP
human food chain
information management
literature reviews
policy analysis
public health
risk assessment
risk factors
risk management process
sanitary and phytosanitary regulations
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Beschreibung
Zusammenfassung:EconLit Citations: Q18, I18, L51 © 2007 Wiley Periodicals, Inc. Agribusiness 23: 153–156, 2007.
ISSN:0742-4477
1520-6297
DOI:10.1002/agr.20120