A multiscale study of the effects of a diet containing CdSe/ZnS-COOH quantum dots on Salmo trutta fario L.: Potential feed-related nanotoxicity

Quantum dots (QDs) receive widespread attention in industrial and biomedical fields, but the risks posed by the use of nanoparticles to aquatic organisms and the associated toxicological effects are still not well understood. In this study, effects of the 7-day dietary exposure of Salmo trutta fario...

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Veröffentlicht in:The Science of the total environment 2024-01, Vol.906, p.167696-167696, Article 167696
Hauptverfasser: Skrodenytė-Arbačiauskienė, Vesta, Butrimienė, Renata, Kalnaitytė-Vengelienė, Agnė, Bagdonas, Saulius, Montvydienė, Danguolė, Stankevičiūtė, Milda, Sauliutė, Gintarė, Jokšas, Kęstutis, Kazlauskienė, Nijolė, Karitonas, Rolandas, Matviienko, Nataliia, Jurgelėnė, Živilė
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Sprache:eng
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Zusammenfassung:Quantum dots (QDs) receive widespread attention in industrial and biomedical fields, but the risks posed by the use of nanoparticles to aquatic organisms and the associated toxicological effects are still not well understood. In this study, effects of the 7-day dietary exposure of Salmo trutta fario L. juveniles to CdSe/ZnS-COOH QDs were evaluated at molecular, cellular, physiological and whole-organism levels. Fish feeding with QDs-contaminated feed resulted in an increased somatic index of the liver, a genotoxic effect on peripheral blood erythrocytes, altered enzyme activity and decreased MDA level. Furthermore, Cd levels in the gills and liver tissues of the exposed fish were found to be significantly higher than in those of the control fish. Alpha diversity indexes of the gut microbiota of the QDs-exposed S. trutta fario L. individuals exhibited a decreasing trend. The principal coordinate analysis (PCoA) showed that the gut microbiota of the control fish was significantly different from that of the fish exposed to QDs (p 
ISSN:0048-9697
1879-1026
DOI:10.1016/j.scitotenv.2023.167696