The effects of vitamin C supplementation on glycemic control in patients with type 2 diabetes: A systematic review and meta-analysis

It has been suggested that taking vitamin C supplements may improve glycemic control in patients with type 2 diabetes mellitus (T2DM). However, there has not been a thorough evaluation of the actual impact or certainty of the findings. This systematic review and meta-analysis was conducted to determ...

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Veröffentlicht in:Diabetes & metabolic syndrome clinical research & reviews 2023-08, Vol.17 (8), p.102824-102824, Article 102824
Hauptverfasser: Nosratabadi, Saeed, Ashtary-Larky, Damoon, Hosseini, Fatemeh, Namkhah, Zahra, Mohammadi, Shooka, Salamat, Shekoufeh, Nadery, Maryam, Yarmand, Sazin, Zamani, Mohammad, Wong, Alexei, Asbaghi, Omid
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Sprache:eng
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Zusammenfassung:It has been suggested that taking vitamin C supplements may improve glycemic control in patients with type 2 diabetes mellitus (T2DM). However, there has not been a thorough evaluation of the actual impact or certainty of the findings. This systematic review and meta-analysis was conducted to determine the effect of vitamin C supplementation on glycemic profile in T2DM patients. A systematic search was performed across online databases including Scopus, Web of Science, and PubMed/Medline to identify relevant randomized controlled trials (RCTs) published until July 2022. A random-effects model was applied for the meta-analysis. The present meta-analysis included a total of 22 RCTs with 1447 patients diagnosed with T2DM.A pooled analysis revealed a significant decrease in levels of serum hemoglobin A1c (HbA1c), fasting insulin, and fasting blood glucose (FBG) in vitamin C-treated T2DM patients compared with their untreated counterparts. The dose-response evaluation displayed a substantial linear association between the intervention duration and changes in serum HbA1c levels. However, the analysis did not demonstrate any significant effect of vitamin C on serum values of homeostasis model assessment of insulin resistance(HOMA-IR) in diabetic patients. Subgroup analyses indicated that high-dose vitamin C administration (≥1000 mg/d) considerably decreased serum HOMA-IR levels. These findings suggest that long-term (≥12 weeks) and high-dose vitamin C supplementation (≥1000 mg/d) may ameliorate glycemic profile in T2DM patients. However, additional high-quality RCTs are necessary to validate these results. •Vitamin C supplementation may reduce serum levels of FBG, fasting insulin, and HbA1c in patients with T2DM.•High-dose vitamin C supplementation may decrease serum values of HOMA-IR in patients with T2DM.Long-term (≥12 weeks) and high-dose vitamin C supplementation (≥1000 mg/d) may ameliorate glycemic profile in T2DM patients.
ISSN:1871-4021
1878-0334
DOI:10.1016/j.dsx.2023.102824