Comprehensive analysis of polyphenols from hybrid Mandarin peels by SPE and HPLC-UV

Polyphenol compounds are the most important bioactive components in citrus peels. An efficient clean-up method based on solid-phase extraction with C₁₈ cartridges (SPE-C₁₈) and high-performance liquid chromatography, coupled with ultraviolet detector (HPLC-UV) determination, was set up for the analy...

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Veröffentlicht in:	Food science & technology 2022-08, Vol.165, p.113770, Article 113770
Hauptverfasser:	Anticona, Mayra, Lopez-Malo, Daniel, Frigola, Ana, Esteve, Maria Jose, Blesa, Jesus
Format:	Artikel
Sprache:	eng
Schlagworte:	Citrus reticulata hesperidin high performance liquid chromatography hybrids polyphenols solid phase extraction ultra-performance liquid chromatography ultrasonics
Online-Zugang:	Volltext
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