Characterization of L-arabinose/D-galactose 1-dehydrogenase from Thermotoga maritima and its application in galactonate production
The first hyperthermophilic L-arabinose/D-galactose 1-dehydrogenase ( Tm AraDH) from Thermotoga maritima was heterologously purified from Escherichia coli . It belongs to the Gfo/Idh/MocA protein family, prefers NAD + /NADP + as a cofactor. The purified Tm AraDH exhibited maximum activity toward L-a...
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Veröffentlicht in: | World journal of microbiology & biotechnology 2022-12, Vol.38 (12), p.223-223, Article 223 |
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Sprache: | eng |
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Zusammenfassung: | The first hyperthermophilic L-arabinose/D-galactose 1-dehydrogenase (
Tm
AraDH) from
Thermotoga maritima
was heterologously purified from
Escherichia coli
. It belongs to the Gfo/Idh/MocA protein family, prefers NAD
+
/NADP
+
as a cofactor. The purified
Tm
AraDH exhibited maximum activity toward L-arabinose at 75 °C and pH 8.0, and retained 63.7% of its activity after 24 h at 60 °C, and over 60% of its activity after holding a pH ranging from 7.0 to 9.0 for 1 h. Among all tested substrates,
Tm
AraDH exclusively catalyzed the NAD(P)
+
-dependent oxidation of L-arabinose, D-galactose and D-fucose. The catalytic efficiency (
k
cat
/
K
m
) towards L-arabinose and D-galactose was 123.85, 179.26 min
−1
mM
−1
for NAD
+
, and 56.06, 18.19 min
−1
mM
−1
for NADP
+
, respectively.
Tm
AraDH exhibited complete oxidative conversion in 12 h at 70 °C to D-galactonate with 5 mM D-galactose. Modelling provides structural insights into the cofactor and substrate recognition specificity. Our results suggest that
Tm
AraDH have great potential for the conversion of L-arabinose and D-galactose to L-arabonate and D-galactonate. |
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ISSN: | 0959-3993 1573-0972 |
DOI: | 10.1007/s11274-022-03406-1 |