Sustainable production of 4-hydroxyisoleucine with minimised carbon loss by simultaneously utilising glucose and xylose in engineered Escherichia coli
[Display omitted] •4-HIL was de novo synthesized with minimised carbon loss by engineered E. coli.•The strain could produce 4-HIL by simultaneously utilising glucose and xylose.•TCA cycle was dynamically regulated to balance cell growth and 4-HIL synthesis.•Carbon loss was minimised by employing the...
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Veröffentlicht in: | Bioresource technology 2022-06, Vol.354, p.127196-127196, Article 127196 |
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Sprache: | eng |
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•4-HIL was de novo synthesized with minimised carbon loss by engineered E. coli.•The strain could produce 4-HIL by simultaneously utilising glucose and xylose.•TCA cycle was dynamically regulated to balance cell growth and 4-HIL synthesis.•Carbon loss was minimised by employing the Weimberg pathway.
4-Hydroxyisoleucine is a promising drug for diabetes therapy; however, microbial production of 4-hydroxyisoleucine is not economically efficient because of the carbon loss in the form of CO2. This study aims to achieve de novo synthesis of 4-hydroxyisoleucine with minimised carbon loss in engineered Escherichia coli. Initially, an L-isoleucine-producing strain, ILE-5, was established, and the 4-hydroxyisoleucine synthesis pathway was introduced. The flux toward α-ketoglutarate was enhanced by reinforcing the anaplerotic pathway and disrupting competitive pathways. Subsequently, the metabolic flux for 4-hydroxyisoleucine synthesis was redistributed by dynamically modulating the α-ketoglutarate dehydrogenase complex activity, achieving a 4-hydroxyisoleucine production of 16.53 g/L. Finally, carbon loss was minimised by employing the Weimberg pathway, resulting in a 24.5% decrease in sugar consumption and a 31.6% yield increase. The 4-hydroxyisoleucine production by strain IEOH-11 reached 29.16 g/L in a 5-L fermenter. The 4-hydroxyisoleucine yield (0.29 mol/mol sugar) and productivity (0.91 g/(L⋅h)) were higher than those previously reported. |
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ISSN: | 0960-8524 1873-2976 |
DOI: | 10.1016/j.biortech.2022.127196 |