Isolation and characterization of the ω3-docosapentaenoic acid-producing microorganism Aurantiochytrium sp. T7

ω3-Docosapentaenoic acid (ω3-DPA), an ω3-polyunsaturated fatty acid (ω3-PUFA), is expected to have beneficial physiological functions to humans; however, because of its rarity in nature, it has not been fully analyzed. We isolated an ω3-DPA producing microorganism strain T7 from brackish areas in Ja...

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Veröffentlicht in:	Journal of bioscience and bioengineering 2022-03, Vol.133 (3), p.229-234
Hauptverfasser:	Wu, Chang-Yu, Okuda, Tomoyo, Ando, Akinori, Hatano, Ayami, Kikukawa, Hiroshi, Ogawa, Jun
Format:	Artikel
Sprache:	eng
Schlagworte:	Aurantiochytrium Culture Media - chemistry Docosahexaenoic Acids - analysis Docosahexaenoic Acids - metabolism Fatty Acids, Omega-3 - metabolism Fatty Acids, Unsaturated - metabolism Humans Polyunsaturated fatty acid Stramenopiles - metabolism ω3-Docosapentaenoic acid
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