Effects of compound antimicrobial peptides on the growth performance, antioxidant and immune responses and disease resistance of grass carp (Ctenopharyngodon idellus)

In this study, the compound antimicrobial peptides was added to the basic diet to probe its effects on grass carp for 8 weeks. There were 6 groups in our study, including M0 (0 mg/kg) and 5 additional groups: M1 (100 mg/kg), M2 (200 mg/kg), M3 (400 mg/kg), M4 (800 mg/kg) and M5 (1600 mg/kg). The res...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Fish & shellfish immunology 2020-12, Vol.107 (Pt A), p.163-170
Hauptverfasser:	Liu, Shulin, Wang, Jun, Feng, Yongyong, Ye, Qiao, Wen, Liufa, Xu, Guohuan, Zou, Jixing
Format:	Artikel
Sprache:	eng
Schlagworte:	Aeromonas hydrophila - physiology Animals Antimicrobial peptides Antioxidant Antioxidants - metabolism Carps - growth & development Carps - immunology Carps - metabolism Digestion Disease Resistance - immunology Fish Diseases - immunology Gram-Negative Bacterial Infections - immunology Gram-Negative Bacterial Infections - veterinary Grass carp Growth Immunity Immunity, Innate - drug effects Pore Forming Cytotoxic Proteins - administration & dosage Pore Forming Cytotoxic Proteins - pharmacology
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	In this study, the compound antimicrobial peptides was added to the basic diet to probe its effects on grass carp for 8 weeks. There were 6 groups in our study, including M0 (0 mg/kg) and 5 additional groups: M1 (100 mg/kg), M2 (200 mg/kg), M3 (400 mg/kg), M4 (800 mg/kg) and M5 (1600 mg/kg). The results are as follows: (1) The grass carp's FBW, WGR and SGR in M4 were significantly increased than M0 (p
ISSN:	1050-4648 1095-9947
DOI:	10.1016/j.fsi.2020.09.042