Formation of the structure of the germanium surfaces cleaved at liquid helium temperatures
As the sample temperature decreases, the energy liberated upon cleaving causes a surface temperature shock due to strong reduction of heat capacity. This temperature shock is considered to be similar to the laser quenching effect.
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Veröffentlicht in: | Surface science 1984-10, Vol.145 (2-3), p.L513-L516 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | As the sample temperature decreases, the energy liberated upon cleaving causes a surface temperature shock due to strong reduction of heat capacity. This temperature shock is considered to be similar to the laser quenching effect. |
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ISSN: | 0039-6028 1879-2758 |
DOI: | 10.1016/0039-6028(84)90078-5 |