Regular Coffee Consumption Is Associated with Lower Regional Adiposity Measured by DXA among US Women

Coffee is among the most popular daily beverages in the United States. Importantly, coffee consumption has been associated with a lower risk of multiple health outcomes including a reduction in adiposity. DXA is a means to assess body fat and distribution. The aim of this study was to examine the re...

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Veröffentlicht in:	The Journal of nutrition 2020-07, Vol.150 (7), p.1909-1915
Hauptverfasser:	Cao, Chao, Liu, Qinran, Abufaraj, Mohammad, Han, Yunan, Xu, Tianlin, Waldhoer, Thomas, Shariat, Shahrokh F, Li, Shengxu, Yang, Lin, Smith, Lee
Format:	Artikel
Sprache:	eng
Schlagworte:	Absorptiometry, Photon Adipose tissue adiposity Adult Aged Beverages Body fat Body Fat Distribution Caffeine Coffee coffee consumption Consumption Cross-Sectional Studies Cups Dual energy X-ray absorptiometry DXA Female gender Health risks Humans Male Men Middle Aged NHANES Regression analysis Regression models Women Womens health Young Adult
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Zusammenfassung:	Coffee is among the most popular daily beverages in the United States. Importantly, coffee consumption has been associated with a lower risk of multiple health outcomes including a reduction in adiposity. DXA is a means to assess body fat and distribution. The aim of this study was to examine the relation between coffee consumption and DXA-assessed adiposity and adiposity distribution. Cross-sectional data from the NHANES were used. Participants were adults aged 20–69 y from the 2003–2004 and 2005–2006 waves. Information on coffee consumption was assessed through the FFQ (categorized as no coffee, 0 to
ISSN:	0022-3166 1541-6100
DOI:	10.1093/jn/nxaa121