Solvophobically Driven Complexation of Adamantyl Mannoside with β‐Cyclodextrin in Water and Structured Organic Solvents

Invited for the cover of this issue is Josip Požar with collaborators from the University of Zagreb. The image depicts the differences in high‐ and low‐temperature water effect on the complexation thermodynamics of adamantyl mannoside with β‐cyclodextrin. Read the full text of the article at 10.1002...

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Veröffentlicht in:Chemistry : a European journal 2020-04, Vol.26 (23), p.5104-5104
Hauptverfasser: Leko, Katarina, Hanževački, Marko, Brkljača, Zlatko, Pičuljan, Katarina, Ribić, Rosana, Požar, Josip
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Sprache:eng
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Zusammenfassung:Invited for the cover of this issue is Josip Požar with collaborators from the University of Zagreb. The image depicts the differences in high‐ and low‐temperature water effect on the complexation thermodynamics of adamantyl mannoside with β‐cyclodextrin. Read the full text of the article at 10.1002/chem.202000282. “The results obtained in organic media clearly demonstrated that efficient hosting is not a water‐limited phenomenon.” Read more about the story behind the cover in the Cover Profile and about the research itself on page 5208 ff. (DOI: 10.1002/chem.202000282).
ISSN:0947-6539
1521-3765
DOI:10.1002/chem.202000850