Enhanced volatile fatty acid degradation and methane production efficiency by biochar addition in food waste-sludge co-digestion: A step towards increased organic loading efficiency in co-digestion

[Display omitted] •Effects of biochar on mesophilic food waste/sludge co-digestion were investigated.•Wheat straw biochar resulted in 24% increase in specific methane yield.•Improved VFA degradation was correlated with enhanced methane generation.•Enhanced propionic acid and long-chain VFA degradati...

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Veröffentlicht in:Bioresource technology 2020-07, Vol.308, p.123250-123250, Article 123250
Hauptverfasser: Kaur, Guneet, Johnravindar, Davidraj, Wong, Jonathan W.C.
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Sprache:eng
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Zusammenfassung:[Display omitted] •Effects of biochar on mesophilic food waste/sludge co-digestion were investigated.•Wheat straw biochar resulted in 24% increase in specific methane yield.•Improved VFA degradation was correlated with enhanced methane generation.•Enhanced propionic acid and long-chain VFA degradation was observed. This work investigated the effect of biochar addition to mitigate VFA accumulation and enhance methane production in mesophilic food waste/sludge co-digestion. Different types of biochar derived from agricultural and forestry residues at two pyrolysis temperatures were tested. Results showed that wheat straw biochar 550 °C supported the highest specific methane yield of 381.9 LCH4/kg VSadded and VS removal efficiency of 41.62% among all treatments. Degradation of propionic acid and long-chain fatty acids such as valeric, caproic and isovaleric acids was observed. This also corresponded to an increase in methanogenic favorable substrates including acetic acid (>40%) and butyric acid (~20%) over the control. Consequently, a 24% increase in overall methane production was obtained as compared to control. This demonstrated that biochar addition had positive effects on VFA degradation and methane production which could be a useful strategy to increase the organic loading in co-digestions without the fear of process failure.
ISSN:0960-8524
1873-2976
DOI:10.1016/j.biortech.2020.123250