Short-term metabolism of biologically incorporated 125I ingested by olive flounder (Paralichthys olivaceus)
Iodine-129 with a long half-time of 1.6 × 107 y was discharged into the Pacific Ocean during the final safety tests of the first commercial nuclear fuel reprocessing plant in Japan, at Rokkasho, Aomori Prefecture. Olive flounder (Paralichthys olivaceus) is an important fishery along this coast. It i...
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Veröffentlicht in: | Journal of environmental radioactivity 2020-04, Vol.214-215, p.106161-106161, Article 106161 |
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Zusammenfassung: | Iodine-129 with a long half-time of 1.6 × 107 y was discharged into the Pacific Ocean during the final safety tests of the first commercial nuclear fuel reprocessing plant in Japan, at Rokkasho, Aomori Prefecture. Olive flounder (Paralichthys olivaceus) is an important fishery along this coast. It is necessary to determine whether 129I accumulates in this species to assess the possible public acceptance. We developed a short-term metabolism model of 125I in the flounder using retention data for 1–6 days after the olive flounder had ingested a freshwater fish species, medaka (Oryzias latipes), that had been labeled with 125I by keeping them in water containing 125I for 7 days. A single compartment model constructed from whole-body retention data for 125I in the olive flounder, excluding the gastrointestinal tract and its contents, revealed a biological half-time of 2.9 days for 125I. When the gill and other tissues were separated to individual compartments, the biological half-time in the gill was three times longer than that in the other tissue, though the half-time in the gill is not statistically significant. The distribution of 125I among various tissues in the flounder 6 days after the ingestion of labeled medaka once a day for 6 days differed from that of stable I, suggesting that the biological half-time is longer in certain tissues. Further study is necessary to elucidate the metabolism of radioiodine in the flounder.
•Olive flounder (Paralichthys olivaceus) is an important coastal fishery in Japan.•We measured metabolism of 125I in this species in a laboratory experiment.•Olive flounders were examined 1–6 days after ingesting medaka that were fed 125I.•The biological half-time of 125I was 2.9 days in the flounder.•Biological half-time was up to three times longer in some tissues, like the gills. |
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ISSN: | 0265-931X 1879-1700 |
DOI: | 10.1016/j.jenvrad.2020.106161 |