The Key to Successful Weight Loss on a High-Fiber Diet May Be in Gut Microbiome Prevotella Abundance

According to the World Health Organization, the global prevalence of obesity has tripled since 1975. Despite diet being a key strategy for reducing overweight and obesity across the life course, interindividual responses to dietary patterns and individual nutrients may also have an important impact...

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Veröffentlicht in:	The Journal of nutrition 2019-12, Vol.149 (12), p.2083-2084
Hauptverfasser:	Ortega-Santos, Carmen P, Whisner, Corrie M
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Body weight Body weight loss Diet Gastrointestinal Microbiome Humans Microbiomes Microbiota Microorganisms Nutrients Obesity Overweight Prevotella Weight control Weight Loss
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