Food Labeling

Food Labeling

Four goals of the FDA to build a better food label are discussed. Food labels must be simplified, made easier to read and include all basic nutritional information.

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Bibliographische Detailangaben
Veröffentlicht in:FDA consumer 1991-12, Vol.25 (10), p.8
Hauptverfasser: Stare, Frederick J, Witschi, Jelia C
Format: Magazinearticle
Sprache:eng
Schlagworte:
Consumer protection
Food processing industry
Labeling
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Zusammenfassung:Four goals of the FDA to build a better food label are discussed. Food labels must be simplified, made easier to read and include all basic nutritional information.
ISSN:0362-1332
1554-9852