Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition
To investigate the differences in microbial community structure between mesophilic and thermophilic in situ biogas-upgrading systems by H 2 addition, two reactors (35 °C and 55 °C) were run for four stages according to different H 2 addition rates (H 2 /CO 2 of 0:1, 1:1, and 4:1) and mixing mode (in...
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Veröffentlicht in: | Journal of industrial microbiology & biotechnology 2019-11, Vol.46 (11), p.1569-1581 |
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container_title | Journal of industrial microbiology & biotechnology |
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creator | Zhu, Xianpu Chen, Liumeng Chen, Yichao Cao, Qin Liu, Xiaofeng Li, Dong |
description | To investigate the differences in microbial community structure between mesophilic and thermophilic in situ biogas-upgrading systems by H
2
addition, two reactors (35 °C and 55 °C) were run for four stages according to different H
2
addition rates (H
2
/CO
2
of 0:1, 1:1, and 4:1) and mixing mode (intermittent and continuous). 16S rRNA gene-sequencing technology was applied to analyze microbial community structure. The results showed that the temperature is a crucial factor in impacting succession of microbial community structure and the H
2
utilization pathway. For mesophilic digestion, most of added H
2
was consumed indirectly by the combination of homoacetogens and strict aceticlastic methanogens. In the thermophilic system, most of added H
2
may be used for microbial cell growth, and part of H
2
was utilized directly by strict hydrogenotrophic methanogens and facultative aceticlastic methanogens. Continuous stirring was harmful to the stabilization of mesophilic system, but not to the thermophilic one. |
doi_str_mv | 10.1007/s10295-019-02219-w |
format | Article |
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2
addition, two reactors (35 °C and 55 °C) were run for four stages according to different H
2
addition rates (H
2
/CO
2
of 0:1, 1:1, and 4:1) and mixing mode (intermittent and continuous). 16S rRNA gene-sequencing technology was applied to analyze microbial community structure. The results showed that the temperature is a crucial factor in impacting succession of microbial community structure and the H
2
utilization pathway. For mesophilic digestion, most of added H
2
was consumed indirectly by the combination of homoacetogens and strict aceticlastic methanogens. In the thermophilic system, most of added H
2
may be used for microbial cell growth, and part of H
2
was utilized directly by strict hydrogenotrophic methanogens and facultative aceticlastic methanogens. Continuous stirring was harmful to the stabilization of mesophilic system, but not to the thermophilic one.</description><identifier>ISSN: 1367-5435</identifier><identifier>EISSN: 1476-5535</identifier><identifier>DOI: 10.1007/s10295-019-02219-w</identifier><identifier>PMID: 31302801</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Biochemistry ; Bioenergy/Biofuels/Biochemicals - Original Paper ; Biofuels ; Biogas ; Bioinformatics ; Biomedical and Life Sciences ; Bioreactors ; Biotechnology ; Carbon dioxide ; Communities ; Community structure ; Gene sequencing ; Genetic Engineering ; Hydrogen - metabolism ; Inorganic Chemistry ; Life Sciences ; Methanogenesis ; Methanogenic bacteria ; Microbiology ; Microorganisms ; RNA, Ribosomal, 16S - genetics ; rRNA 16S ; Technology assessment ; Temperature</subject><ispartof>Journal of industrial microbiology & biotechnology, 2019-11, Vol.46 (11), p.1569-1581</ispartof><rights>Society for Industrial Microbiology and Biotechnology 2019</rights><rights>Journal of Industrial Microbiology & Biotechnology is a copyright of Springer, (2019). All Rights Reserved.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c456t-652c686d4876cb5b31d2242e4486c514d23551601f5b93b031fdd909ebf156893</citedby><cites>FETCH-LOGICAL-c456t-652c686d4876cb5b31d2242e4486c514d23551601f5b93b031fdd909ebf156893</cites><orcidid>0000-0002-8581-8658</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10295-019-02219-w$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10295-019-02219-w$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,777,781,27905,27906,41469,42538,51300</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/31302801$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Zhu, Xianpu</creatorcontrib><creatorcontrib>Chen, Liumeng</creatorcontrib><creatorcontrib>Chen, Yichao</creatorcontrib><creatorcontrib>Cao, Qin</creatorcontrib><creatorcontrib>Liu, Xiaofeng</creatorcontrib><creatorcontrib>Li, Dong</creatorcontrib><title>Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition</title><title>Journal of industrial microbiology & biotechnology</title><addtitle>J Ind Microbiol Biotechnol</addtitle><addtitle>J Ind Microbiol Biotechnol</addtitle><description>To investigate the differences in microbial community structure between mesophilic and thermophilic in situ biogas-upgrading systems by H
2
addition, two reactors (35 °C and 55 °C) were run for four stages according to different H
2
addition rates (H
2
/CO
2
of 0:1, 1:1, and 4:1) and mixing mode (intermittent and continuous). 16S rRNA gene-sequencing technology was applied to analyze microbial community structure. The results showed that the temperature is a crucial factor in impacting succession of microbial community structure and the H
2
utilization pathway. For mesophilic digestion, most of added H
2
was consumed indirectly by the combination of homoacetogens and strict aceticlastic methanogens. In the thermophilic system, most of added H
2
may be used for microbial cell growth, and part of H
2
was utilized directly by strict hydrogenotrophic methanogens and facultative aceticlastic methanogens. Continuous stirring was harmful to the stabilization of mesophilic system, but not to the thermophilic one.</description><subject>Biochemistry</subject><subject>Bioenergy/Biofuels/Biochemicals - Original Paper</subject><subject>Biofuels</subject><subject>Biogas</subject><subject>Bioinformatics</subject><subject>Biomedical and Life Sciences</subject><subject>Bioreactors</subject><subject>Biotechnology</subject><subject>Carbon dioxide</subject><subject>Communities</subject><subject>Community structure</subject><subject>Gene sequencing</subject><subject>Genetic Engineering</subject><subject>Hydrogen - metabolism</subject><subject>Inorganic Chemistry</subject><subject>Life Sciences</subject><subject>Methanogenesis</subject><subject>Methanogenic bacteria</subject><subject>Microbiology</subject><subject>Microorganisms</subject><subject>RNA, Ribosomal, 16S - genetics</subject><subject>rRNA 16S</subject><subject>Technology assessment</subject><subject>Temperature</subject><issn>1367-5435</issn><issn>1476-5535</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNp9kUtr3DAURkVpaNK0fyCLIOgmGzd6y16GJH1AoJtkLWzr2qMwlia6NsP8-2oyeUAX3Uji6nxHgo-QM86-c8bsJXImGl0x3lRMiLJuP5ATrqyptJb6YzlLYyutpD4mnxEfGWPaWvGJHEsumagZPyHbmzAMkCH2gDQNdIJ51cY0QgQMSDuYtwCxjDFtVmEdetpGT-cV5Ol1ECLFMC-0C2lssVo2Y259iCPFHc4wFcmOrnY-76W09T7MIcUv5Gho1whfX_ZT8vDj9v76V3X35-fv66u7qlfazJXRoje18aq2pu90J7kXQglQqja95soLqTU3jA-6a2THJB-8b1gD3cC1qRt5Si4O3k1OTwvg7KaAPazXbYS0oBNC1yVva1XQb_-gj2nJsfxuT1lmmXwWigPV54SYYXCbHKY27xxnbl-LO9TiSi3uuRa3LaHzF_XSTeDfIq89FEAeACxXcYT8_vZ_tH8BmsCZkA</recordid><startdate>20191101</startdate><enddate>20191101</enddate><creator>Zhu, Xianpu</creator><creator>Chen, Liumeng</creator><creator>Chen, Yichao</creator><creator>Cao, Qin</creator><creator>Liu, Xiaofeng</creator><creator>Li, Dong</creator><general>Springer International Publishing</general><general>Oxford University Press</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7QR</scope><scope>7T7</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X7</scope><scope>7XB</scope><scope>87Z</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>LK8</scope><scope>M0C</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>MBDVC</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0002-8581-8658</orcidid></search><sort><creationdate>20191101</creationdate><title>Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition</title><author>Zhu, Xianpu ; Chen, Liumeng ; Chen, Yichao ; Cao, Qin ; Liu, Xiaofeng ; Li, Dong</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c456t-652c686d4876cb5b31d2242e4486c514d23551601f5b93b031fdd909ebf156893</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Biochemistry</topic><topic>Bioenergy/Biofuels/Biochemicals - Original Paper</topic><topic>Biofuels</topic><topic>Biogas</topic><topic>Bioinformatics</topic><topic>Biomedical and Life Sciences</topic><topic>Bioreactors</topic><topic>Biotechnology</topic><topic>Carbon dioxide</topic><topic>Communities</topic><topic>Community structure</topic><topic>Gene sequencing</topic><topic>Genetic Engineering</topic><topic>Hydrogen - metabolism</topic><topic>Inorganic Chemistry</topic><topic>Life Sciences</topic><topic>Methanogenesis</topic><topic>Methanogenic bacteria</topic><topic>Microbiology</topic><topic>Microorganisms</topic><topic>RNA, Ribosomal, 16S - genetics</topic><topic>rRNA 16S</topic><topic>Technology assessment</topic><topic>Temperature</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Zhu, Xianpu</creatorcontrib><creatorcontrib>Chen, Liumeng</creatorcontrib><creatorcontrib>Chen, Yichao</creatorcontrib><creatorcontrib>Cao, Qin</creatorcontrib><creatorcontrib>Liu, Xiaofeng</creatorcontrib><creatorcontrib>Li, Dong</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Chemoreception Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>ABI/INFORM Collection</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Global (Alumni Edition)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>Research Library (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Business Premium Collection (Alumni)</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ProQuest Biological Science Collection</collection><collection>ABI/INFORM Global</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Research Library (Corporate)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of industrial microbiology & biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Zhu, Xianpu</au><au>Chen, Liumeng</au><au>Chen, Yichao</au><au>Cao, Qin</au><au>Liu, Xiaofeng</au><au>Li, Dong</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition</atitle><jtitle>Journal of industrial microbiology & biotechnology</jtitle><stitle>J Ind Microbiol Biotechnol</stitle><addtitle>J Ind Microbiol Biotechnol</addtitle><date>2019-11-01</date><risdate>2019</risdate><volume>46</volume><issue>11</issue><spage>1569</spage><epage>1581</epage><pages>1569-1581</pages><issn>1367-5435</issn><eissn>1476-5535</eissn><abstract>To investigate the differences in microbial community structure between mesophilic and thermophilic in situ biogas-upgrading systems by H
2
addition, two reactors (35 °C and 55 °C) were run for four stages according to different H
2
addition rates (H
2
/CO
2
of 0:1, 1:1, and 4:1) and mixing mode (intermittent and continuous). 16S rRNA gene-sequencing technology was applied to analyze microbial community structure. The results showed that the temperature is a crucial factor in impacting succession of microbial community structure and the H
2
utilization pathway. For mesophilic digestion, most of added H
2
was consumed indirectly by the combination of homoacetogens and strict aceticlastic methanogens. In the thermophilic system, most of added H
2
may be used for microbial cell growth, and part of H
2
was utilized directly by strict hydrogenotrophic methanogens and facultative aceticlastic methanogens. Continuous stirring was harmful to the stabilization of mesophilic system, but not to the thermophilic one.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><pmid>31302801</pmid><doi>10.1007/s10295-019-02219-w</doi><tpages>13</tpages><orcidid>https://orcid.org/0000-0002-8581-8658</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Biochemistry Bioenergy/Biofuels/Biochemicals - Original Paper Biofuels Biogas Bioinformatics Biomedical and Life Sciences Bioreactors Biotechnology Carbon dioxide Communities Community structure Gene sequencing Genetic Engineering Hydrogen - metabolism Inorganic Chemistry Life Sciences Methanogenesis Methanogenic bacteria Microbiology Microorganisms RNA, Ribosomal, 16S - genetics rRNA 16S Technology assessment Temperature |
title | Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition |
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