Luminescent carbon nanodots based aptasensors for rapid detection of kanamycin residue
Despite the success in long-term storage of food and dietary products using antibiotics as supplements, enormous levels of their residues have remained as a significant health concern, leading to severe toxicity issues on consumption. Herein, we report an ultrasensitive and highly selective aptasens...
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Veröffentlicht in: | Talanta (Oxford) 2019-09, Vol.202, p.452-459 |
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