Effect of Incorporation of Brassica spp. Residues on Population Densities of Soilborne Microorganisms and on Damping-off and Fusarium Wilt of Watermelon

Incorporating Brassica spp. residue to reduce populations of soilborne fungi and manage damping-off and Fusarium wilt of watermelon (Citrullus lanatus var. lanatus) was studied in two field experiments. Treatments included incorporating flowering Brassica napus cv. Dwarf Essex canola or B. juncea cv. Cutlass mustard and laying black polyethylene mulch at incorporation or 1 month after incorporation, methyl bromide, and a nontreated control. In both years, glucosinolates were identified and quantified in the shoots and roots of the flowering plants. In both years, the total concentration of glucosinolates incorporated per square meter was significantly higher for B. juncea than for B. napus. Isothiocyanates were inconsistently detected in the amended soils and none were detected more than 12 days postincorporation. After incorporation in 2004 and 2005, amended plots had higher populations of Fusarium oxysporum and Pythium spp. than the methyl bromide treatment, and in some treatments, populations were higher than in the control. Fluorescent Pseudomonas spp. were not suppressed in amended soils, and their populations were significantly higher in some amended treatments than those in methyl bromide-treated soils or nontreated control soils. Incidence of damping-off and severity of Fusarium wilt on seedless watermelon cv. Tri-X 313, which is susceptible to Fusarium wilt, were not consistently lower in brassica-amended soils or methyl bromide-treated plots than in nontreated control plots. Therefore, under spring conditions and methods used in this study, neither biofumigation nor methyl bromide fumigation in coastal South Carolina was an effective disease management tool for two soilborne pathogens of watermelon.