on the move
London's Langham hotel has a new restaurant manager and a new head sommelier, CONOR O'LEARY and NURIA FRAU-TRULLEN, respectively. O'Leary has joined from the Bentley Kempinski, where he was opening restaurants and bar manager. Frau-Trullen (pictured) was sommelier at the restaurant Ja...
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| Veröffentlicht in: | Caterer & hotelkeeper 2004-12, Vol.193 (4354), p.55 |
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| 1. Verfasser: | |
| Format: | Magazinearticle |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
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| Zusammenfassung: | London's Langham hotel has a new restaurant manager and a new head sommelier, CONOR O'LEARY and NURIA FRAU-TRULLEN, respectively. O'Leary has joined from the Bentley Kempinski, where he was opening restaurants and bar manager. Frau-Trullen (pictured) was sommelier at the restaurant Jann, in London hotel Swissôtel. |
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| ISSN: | 0008-7777 |