Simple and rapid detection of bisphenol A using a gold nanoparticle-based colorimetric aptasensor

[Display omitted] •Salt-induced aggregation was employed to AuNP-aptasensor for bisphenol A detection.•Visible detection limit was 1 pg/mL with a broad linear range to 1000 ng/mL of BPA.•Colorimetric aptasensor exhibited high selectivity over the various BPA analogs.•The aptasensor was capable of de...

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Veröffentlicht in:Food chemistry 2019-07, Vol.287, p.205-213
Hauptverfasser: Lee, Eun-Hee, Lee, Sung Ku, Kim, Min Jung, Lee, Seung-Woo
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Sprache:eng
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Zusammenfassung:[Display omitted] •Salt-induced aggregation was employed to AuNP-aptasensor for bisphenol A detection.•Visible detection limit was 1 pg/mL with a broad linear range to 1000 ng/mL of BPA.•Colorimetric aptasensor exhibited high selectivity over the various BPA analogs.•The aptasensor was capable of detecting BPAin a contaminated grain of rice. A colorimetric aptasensor was developed for the simple and rapid detection of bisphenol A (BPA). The aptasensor was designed to consist of colloidal gold nanoparticles (AuNPs) and a BPA-specific 24-bp aptamer. The AuNP-aptamer conjugates underwent an electrolyte-induced aggregation in the presence of sub-ppb levels of BPA. The surface plasmon resonance shift of AuNPs facilitated a color change from red to blue upon aggregation, which was visually observed by the naked eye. The corresponding visual limit of detection of BPA was as low as 1 pg/mL (0.004 nM). The aptasensor also achieved a selective detection of BPA over a variety of BPA analogs. The applicability of the aptasensor was verified via a successful detection of BPA in a single grain of rice. This result indicates that the colorimetric aptasensor can be used in a screening procedure for food and environmental monitoring, with reliable performance to sub-ppb levels of BPA detection.
ISSN:0308-8146
1873-7072
DOI:10.1016/j.foodchem.2019.02.079