Hydrogen peroxide as an antibacterial factor in zinc oxide powder slurry

Using four kinds of antibiotics, an investigation was made to determine whether or not H 2O 2 generated from a ZnO powder slurry was related to its antibacterial activity. Changes in the sensitivity of Escherichia coli to the antibiotics suggested that H 2O 2 was one of the primary factors concerned...

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Veröffentlicht in:Journal of fermentation and bioengineering 1998-01, Vol.86 (5), p.521-522
Hauptverfasser: Sawai, Jun, Shoji, Shinobu, Igarashi, Hideo, Hashimoto, Atsushi, Kokugan, Takao, Shimizu, Masaru, Kojima, Hiromitsu
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Sprache:eng
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Zusammenfassung:Using four kinds of antibiotics, an investigation was made to determine whether or not H 2O 2 generated from a ZnO powder slurry was related to its antibacterial activity. Changes in the sensitivity of Escherichia coli to the antibiotics suggested that H 2O 2 was one of the primary factors concerned in the antibacterial activity of the ZnO powder slurry.
ISSN:0922-338X
DOI:10.1016/S0922-338X(98)80165-7