Deinococcus terrigena sp. nov., a novel member of the family Deinococcaceae
A bacterial strain, S13-1-2-1 T , was isolated from a soil sample collected in Gyeongsangnam-do province, South Korea. Cells were observed to be Gram-stain negative, short rod-shaped and colonies to be pale pink in colour. Analysis of 16S rRNA gene sequences identified this strain as a member of the...
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Veröffentlicht in: | Antonie van Leeuwenhoek 2019-03, Vol.112 (3), p.389-399 |
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Zusammenfassung: | A bacterial strain, S13-1-2-1
T
, was isolated from a soil sample collected in Gyeongsangnam-do province, South Korea. Cells were observed to be Gram-stain negative, short rod-shaped and colonies to be pale pink in colour. Analysis of 16S rRNA gene sequences identified this strain as a member of the genus
Deinococcus
in the family
Deinococcaceae
, with high levels of sequence similarity with
Deinococcus ficus
CC-FR2-10
T
(97.9%) and
Deinococcus enclensis
NIO-1023
T
(95.4%). Growth of strain S13-1-2-1
T
was observed at 10–42 °C, pH 6–8, and in the presence of 0–1.0% NaCl. The isolate was found to exhibit resistance to gamma radiation (D
10
10.1 KGy) and UV-light (D
10
612 J/m
2
). The major peptidoglycan amino acids were identified as
d
-glutamic acid, glycine, alanine and
l
-ornithine. The predominant respiratory quinone of the strain was identified as menaquinone-8, the major fatty acids were found to be C
16:1
ω
7c (31.4%), C
16:0
(18.4%), and C
17:1
ω
8c (17.4%) and the major polar lipids were observed to be an unidentified phosphoglycolipid and an unidentified glycolipid. The genomic DNA G + C content of the strain was determined to be 69.2 mol%. DNA–DNA hybridization with
D
.
ficus
showed a relatedness value of 31.5 ± 4.2%. The DNA–DNA hybridization result and the differentiating phenotypic properties clearly indicate that strain S13-1-2-1
T
represents a novel species in the genus
Deinococcus
, for which the name
Deinococcus terrigena
sp. nov. is proposed. The type strain is S13-1-2-1
T
(= KCTC 33939
T
= JCM 32248
T
). |
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ISSN: | 0003-6072 1572-9699 |
DOI: | 10.1007/s10482-018-1167-9 |