Interactive effects of temperature and salinity on the survival, oxidative stress, and Na+/K+–ATPase activity of newly hatched obscure puffer (Takifugu obscurus) larvae
Obscure puffer ( Takifugu obscurus ) is an anadromous fish widely distributed around the coastal and inland rivers in East Asia. T. obscurus often encounters fluctuations in temperature and salinity. This study aimed to investigate the effect of the interactions of temperature and salinity on surviv...
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Veröffentlicht in: | Fish physiology and biochemistry 2019-02, Vol.45 (1), p.93-103 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Obscure puffer (
Takifugu obscurus
) is an anadromous fish widely distributed around the coastal and inland rivers in East Asia.
T. obscurus
often encounters fluctuations in temperature and salinity. This study aimed to investigate the effect of the interactions of temperature and salinity on survival and oxidative stress response of newly hatched
T. obscurus
larvae. A combination of three temperatures (19, 25, and 31 °C) and three salinities (0, 10, and 20 ppt) was applied for 96 h under laboratory conditions. The newly hatched larvae could not tolerate 31 °C for 96 h. No death was recorded at other temperatures during this experiment. Malondialdehyde concentrations increased significantly after 6 h of exposure to high salinity (10 and 20 ppt) and then decreased until the end of the experiment at each temperature. The highest superoxide dismutase activity was observed under the exposure to 20 ppt for 24 h at 31 °C. Na
+
/K
+
–ATPase activity significantly increased as salinity increased, especially at low temperatures. With the prolong of exposure time, the integrated biomarker response (IBR) values showed an increase until 48 h and then declined at 96 h in most treatments. The largest IBR value appeared when larvae were exposed to the highest temperature and salinity for 24 h. Our study indicated that high temperature with high salinity may negatively affect the early development of
T. obscurus
and their combined effects should be considered in the larvae culture. |
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ISSN: | 0920-1742 1573-5168 |
DOI: | 10.1007/s10695-018-0537-6 |