The external morphology of contact-chemoreceptive hairs of flies and the motility of the tips of these hairs

The external morphology of contact‐chemoreceptive hairs (taste hairs) of six fly species, Calliphora vicina, Lucilia caesar, Musca domestica, Phormia terranovae, Sarcophaga carnaria and Stomoxys calcitrans, is described. The species can be distinguished by the differences between the patterns of taste hairs at the ventral side of their prothoracic tarsi. Taste hairs can be subdivided into morphological types, using the shape of the cuticle around the apical pore as criterion, even though this shape changes slightly on opening and closing of the pore. Light microscopical studies reveal that the nature and osmolarity of stimuli are decisive for the effect stimuli have on the shape of the top of the labellar hairs. The motions of the apical cuticle appear to be reversible. Gentle ultrasonic treatment preserves the shape of the cuticle of the top and the diameter of the pores on fluid stimulation. This technique makes it possible to study the effect of a previous stimulation on both tarsal and labellar hairs with the scanning electron microscope. It is supposed that stimuli can affect cuticular components around the pore, producing volume changes in that cuticle which alter the diameter of the pore.