Pitch Perception in Music: Do Scoops Matter?
Studies of musical pitch perception typically treat pitches as if they are stable within a tone. Although pitches are represented this way in notation, performed tones are rarely stable, particularly in singing, which is arguably the most common form of melody production. This paper examines how bri...
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Veröffentlicht in: | Journal of experimental psychology. Human perception and performance 2018-10, Vol.44 (10), p.1523-1541 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Studies of musical pitch perception typically treat pitches as if they are stable within a tone. Although pitches are represented this way in notation, performed tones are rarely stable, particularly in singing, which is arguably the most common form of melody production. This paper examines how brief dynamic changes at the beginnings and endings of sung pitches, a.k.a. "scoops," influence intonation perception. Across three experiments, 110 participants evaluated the intonation of four-tone melodies in which the third tone's tuning could vary within the central steady-state (the asymptote), or by virtue of scoops at the beginning and/or end of the tone. As expected, listeners were sensitive to mistuning. Importantly, our results also point to unique contributions of scoops. As in the language domain, dynamic changes in a small time window are perceptually significant in music. More specifically, this study revealed the coexistence of two distinct mechanisms: sensitivity to the average pitch across the duration of the tone (assimilating the scoop), and processing the relationship of the scoop to the surrounding context. In addition to clarifying intonation perception in music, the identification of these mechanisms paves the way to cross-domain comparisons and, more generally, to the better understanding of auditory sequences processing.
Public Significance Statement
This study highlights the perceptual relevance of small pitch dynamic changes, such as the scoops performed by singers at the start and end of tones, in music perception. Listeners combine two different strategies when processing scoops: averaging of the pitch information within the larger unit and using the small unit (i.e., scoop) in relation to the inferred goals of the producer. By using music as a window to examine auditory sequence processing, this study demonstrates parallels with pitch information processing in the language domain and thus opens the door to direct comparisons. |
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ISSN: | 0096-1523 1939-1277 |
DOI: | 10.1037/xhp0000550 |