Bixin and lycopene modulation of free radical generation induced by cisplatin–DNA interaction
This work evaluated the modulation of reactive oxygen species (ROS) produced by the cisplatin–human DNA interaction in a cell-free experimental model by the carotenoids bixin and lycopene, extracted from natural dietary sources and purified through luminol- and Cypridina luciferin methoxy-analogue (...
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Veröffentlicht in: | Food chemistry 2009-04, Vol.113 (4), p.1113-1118 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | This work evaluated the modulation of reactive oxygen species (ROS) produced by the cisplatin–human DNA interaction in a cell-free experimental model by the carotenoids bixin and lycopene, extracted from natural dietary sources and purified through luminol- and Cypridina luciferin methoxy-analogue (MCLA)-enhanced chemiluminescence assays. The results showed that the ROS generation by DNA–cisplatin interaction was inhibited by both lycopene and bixin in a concentration-dependent manner. At a concentration of 100
μM, lycopene and bixin inhibited superoxide anion (
O
2
-
) generation at 90% and 82%, respectively, and the total ROS generation at 44% and 42%, respectively. The formation of significant amounts of isomers or degradation products of both carotenoids was not observed after ROS scavenging, as evaluated by high-performance liquid chromatography. Taken together, these results suggest that carotenoids can be helpful to modulate the oxidative stress found in cancer therapy with cisplatin. |
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ISSN: | 0308-8146 1873-7072 |
DOI: | 10.1016/j.foodchem.2008.08.084 |