The Diet of the Brown Trout Salmo trutta (L.) during the Reproductive Period: Size-Related and Sexual Effects

We investigated the autumnal diet of the brown trout Salmo trutta, in a Prepyrenean stream (NW Iberian Peninsula) focusing on intraspecific dietary differences related to size and sex. The diet of trout included 18 types of prey, with Plecoptera and Ephemeroptera nymphs and Diptera larvae as the most consumed taxa. Large trout ate larger prey, than did small trout, and also increased the consumption of terrestrial‐surface prey with respect to aquatic‐benthic prey. As terrestrial‐surface preys were larger than aquatic‐benthic prey, the size‐related differences in the diet of trout were related to gape‐limitations. Although male and female trout did not differ in size, we found that males foraged on a more diverse type of prey than females, probably owing to male territoriality during the reproductive period. This study provides new evidence of dietary plasticity in the brown trout and confirms the importance of local dietary studies to better understand factors which drive trophic ecology of predators. (© 2006 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim)