Adverse events to feeding practises

The van Bree paper 1 that Davies refers to does not perform a risk analysis; therefore, it does not, as he suggests, raise public awareness about the potential risks of raw food feeding. Davies might start by noting the thousands of conditions diagnosed and treated daily in the UK in dogs and cats fed kibble and tinned food; diseases such as recurrent colitis, chronic diarrhoea, adverse food reactions and atopy.