Safety evaluation of polyphenols extracted from hop bracts

Hop bract polyphenols contain polyphenols as promising functional ingredients. To assess the safety of topical hop bract polyphenols, Hopsphenon ®, we examined acute, 14-day, 28-day and 90-day toxicity tests in rats, and mutagenicity tests using Ames test and micronucleus test in mice. The acute, 14...

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Veröffentlicht in:Food and chemical toxicology 2007-08, Vol.45 (8), p.1383-1392
Hauptverfasser: Nagasako-Akazome, Yoko, Honma, Daiki, Tagashira, Motoyuki, Kanda, Tomomasa, Yasue, Masaaki, Ohtake, Yasuyuki
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Sprache:eng
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Zusammenfassung:Hop bract polyphenols contain polyphenols as promising functional ingredients. To assess the safety of topical hop bract polyphenols, Hopsphenon ®, we examined acute, 14-day, 28-day and 90-day toxicity tests in rats, and mutagenicity tests using Ames test and micronucleus test in mice. The acute, 14-day, 28-day and 90-day toxicity tests revealed that Hopsphenon ® produced no symptoms of significant injury. The lethal dose of hop bract polyphenols is greater than 2000 mg/kg. The Ames test in the absence of S9 mix for TA98 and in the presence of S9 mix for TA1537 revealed that Hopsphenon ® had slight mutagenicity at a high dose of 5000 μg/plate; however, in the micronucleus test, Hopsphenon ® was negative. These tests demonstrated that hop bract polyphenols are safe and do not cause any detrimental effects in vivo under the conditions investigated in this study.
ISSN:0278-6915
1873-6351
DOI:10.1016/j.fct.2007.01.019