New ACE-Inhibitory Peptides from Hemp Seed (Cannabis sativa L.) Proteins

A hemp seed protein isolate, prepared from defatted hemp seed meals by alkaline solubilization/acid precipitation, was subjected to extensive chemical hydrolysis under acid conditions (6 M HCl). The resulting hydrolysate was fractionated by semipreparative RP-HPLC, and the purified fractions were te...

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Veröffentlicht in:Journal of agricultural and food chemistry 2017-12, Vol.65 (48), p.10482-10488
Hauptverfasser: Orio, Lara P., Boschin, Giovanna, Recca, Teresa, Morelli, Carlo F., Ragona, Laura, Francescato, Pierangelo, Arnoldi, Anna, Speranza, Giovanna
Format: Artikel
Sprache:eng
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Zusammenfassung:A hemp seed protein isolate, prepared from defatted hemp seed meals by alkaline solubilization/acid precipitation, was subjected to extensive chemical hydrolysis under acid conditions (6 M HCl). The resulting hydrolysate was fractionated by semipreparative RP-HPLC, and the purified fractions were tested as inhibitors of angiotensin converting enzyme (ACE). Mono- and bidimensional NMR experiments and LC-MS analyses led to the identification of four potentially bioactive peptides, i.e. GVLY, IEE, LGV, and RVR. They were prepared by solid-phase synthesis, and tested for ACE-inhibitory activity. The IC50 values were GVLY 16 ± 1.5 μM, LGV 145 ± 13 μM, and RVR 526 ± 33 μM, confirming that hemp seed may be a valuable source of hypotensive peptides.
ISSN:0021-8561
1520-5118
DOI:10.1021/acs.jafc.7b04522