Enhanced Photothermal Bactericidal Activity of the Reduced Graphene Oxide Modified by Cationic Water-Soluble Conjugated Polymer
Surface modification of graphene is extremely important for applications. Here, we report a grafting-through method for grafting water-soluble polythiophenes onto reduced graphene oxide (RGO) sheets. As a result of tailoring of the side chains of the polythiophenes, the modified RGO sheets, that is,...
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Veröffentlicht in: | ACS applied materials & interfaces 2017-02, Vol.9 (6), p.5382-5391 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Surface modification of graphene is extremely important for applications. Here, we report a grafting-through method for grafting water-soluble polythiophenes onto reduced graphene oxide (RGO) sheets. As a result of tailoring of the side chains of the polythiophenes, the modified RGO sheets, that is, RGO-g-P3TOPA and RGO-g-P3TOPS, are positively and negatively charged, respectively. The grafted water-soluble polythiophenes provide the modified RGO sheets with good dispersibility in water and high photothermal conversion efficiencies (ca. 88%). Notably, the positively charged RGO-g-P3TOPA exhibits unprecedentedly excellent photothermal bactericidal activity, because the electrostatic attractions between RGO-g-P3TOPA and Escherichia coli (E. coli) bind them together, facilitating direct heat conduction through their interfaces: the minimum concentration of RGO-g-P3TOPA that kills 100% of E. coli is 2.5 μg mL–1, which is only 1/16th of that required for RGO-g-P3TOPS to exhibit a similar bactericidal activity. The direct heat conduction mechanism is supported by zeta-potential measurements and photothermal heating tests, in which the achieved temperature of the RGO-g-P3TOPA suspension (2.5 μg mL–1, 32 °C) that kills 100% of E. coli is found to be much lower than the thermoablation threshold of bacteria. Therefore, this research demonstrates a novel and superior method that combines photothermal heating effect and electrostatic attractions to efficiently kill bacteria. |
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ISSN: | 1944-8244 1944-8252 |
DOI: | 10.1021/acsami.6b14473 |