Regulation of cytochrome P450 mRNA expression in primary porcine hepatocytes by selected secondary plant metabolites from chicory (Cichorium intybus L.)
•mRNA expression of several CYP decreases with time in culture.•Cryopreservation of primary hepatocytes does not affect the mRNA expression of CYPs.•Selected secondary plant metabolites up-regulate CYP expression.•A global extract of chicory root down-regulates CYP expression. Chicory (Cichorium int...
Gespeichert in:
Veröffentlicht in: | Food chemistry 2014-03, Vol.146, p.255-263 |
---|---|
Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | •mRNA expression of several CYP decreases with time in culture.•Cryopreservation of primary hepatocytes does not affect the mRNA expression of CYPs.•Selected secondary plant metabolites up-regulate CYP expression.•A global extract of chicory root down-regulates CYP expression.
Chicory (Cichorium intybus) has been shown to induce enzymes of pharmacokinetic relevance (cytochrome P450; CYP). The aim of this study was to investigate the effects of selected secondary plant metabolites with a global extract of chicory root, on the expression of hepatic CYP mRNA (1A2, 2A19, 2C33, 2D25, 2E1 and 3A29), using primary porcine hepatocytes. Of the tested secondary plant metabolites, artemisinin, scoparone, lactucin and esculetin all induced increased expression of specific CYPs, while esculin showed no effect. In contrast, a global extract of chicory root decreased the expression of CYP1A2, 2C33, 2D25 and 3A29 at high concentrations. The results suggest that purified secondary metabolites from chicory affect CYP expression and thereby might affect detoxification in general, and that global extracts of plants can have effects different from individual components. |
---|---|
ISSN: | 0308-8146 1873-7072 |
DOI: | 10.1016/j.foodchem.2013.09.068 |