Effect of moderate-dose vitamin D supplementation on insulin sensitivity in vitamin D–deficient non-Western immigrants in the Netherlands: a randomized placebo-controlled trial

Background: Low serum 25-hydroxyvitamin D [25(OH)D] concentrations have been associated with insulin resistance, the metabolic syndrome, and type 2 diabetes. Because many non-Western immigrants in the Netherlands are vitamin D deficient, obese, and at high risk of diabetes, vitamin D supplementation...

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Veröffentlicht in:The American journal of clinical nutrition 2014-07, Vol.100 (1), p.152-160
Hauptverfasser: Oosterwerff, Mirjam M, Eekhoff, Elisabeth MW, Van Schoor, Natasja M, Boeke, A Joan P, Nanayakkara, Prabath, Meijnen, Rosa, Knol, Dirk L, Kramer, Mark HH, Lips, Paul
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Sprache:eng
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Zusammenfassung:Background: Low serum 25-hydroxyvitamin D [25(OH)D] concentrations have been associated with insulin resistance, the metabolic syndrome, and type 2 diabetes. Because many non-Western immigrants in the Netherlands are vitamin D deficient, obese, and at high risk of diabetes, vitamin D supplementation may contribute to prevent diabetes and insulin resistance.Objective: We examined the effect of vitamin D supplementation on insulin sensitivity and β cell function in overweight, vitamin D–deficient, non-Western immigrants at high risk of diabetes.Design: The study was a 16-wk, randomized, placebo-controlled trial. A total of 130 non-Western immigrants with prediabetes (fasting glucose concentration >5.5 mmol/L or random glucose concentration from 7.8 to 11.1 mmol/L) and vitamin D deficiency (serum 25[OH]D concentration
ISSN:0002-9165
1938-3207
DOI:10.3945/ajcn.113.069260