Two weeks of watermelon juice supplementation improves nitric oxide bioavailability but not endurance exercise performance in humans

This study tested the hypothesis that watermelon juice supplementation would improve nitric oxide bioavailability and exercise performance. Eight healthy recreationally-active adult males reported to the laboratory on two occasions for initial testing without dietary supplementation (control conditi...

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Veröffentlicht in:Nitric oxide 2016-09, Vol.59, p.10-20
Hauptverfasser: Bailey, Stephen J., Blackwell, Jamie R., Williams, Ewan, Vanhatalo, Anni, Wylie, Lee J., Winyard, Paul G., Jones, Andrew M.
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Sprache:eng
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Zusammenfassung:This study tested the hypothesis that watermelon juice supplementation would improve nitric oxide bioavailability and exercise performance. Eight healthy recreationally-active adult males reported to the laboratory on two occasions for initial testing without dietary supplementation (control condition). Thereafter, participants were randomly assigned, in a cross-over experimental design, to receive 16 days of supplementation with 300 mL·day−1 of a watermelon juice concentrate, which provided ∼3.4 g l-citrulline·day−1 and an apple juice concentrate as a placebo. Participants reported to the laboratory on days 14 and 16 of supplementation to assess the effects of the interventions on blood pressure, plasma [l-citrulline], plasma [l-arginine], plasma [nitrite], muscle oxygenation and time-to-exhaustion during severe-intensity exercise. Compared to control and placebo, plasma [l-citrulline] (29 ± 4, 22 ± 6 and 101 ± 23 μM), [l-arginine] (74 ± 9, 67 ± 13 and 116 ± 9 μM) and [nitrite] (102 ± 29, 106 ± 21 and 201 ± 106 nM) were higher after watermelon juice supplementation (P 
ISSN:1089-8603
1089-8611
DOI:10.1016/j.niox.2016.06.008