Effect of Probiotics on the Growth Performance and Muscle Composition of Crucian Carp
120 crucian carp were divided into 4 groups. Each group included two repeats with each of 15 crucian carp, and was fed with feedstuff mixed probiotics concentrations at 0.0%, 0.2%, 0.4%, and 0.6%. The figure index and viscera index were measured, and the nutrient compositions were analyzed after 32...
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Veröffentlicht in: | Advanced Materials Research 2013-01, Vol.655-657, p.1923-1926 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | 120 crucian carp were divided into 4 groups. Each group included two repeats with each of 15 crucian carp, and was fed with feedstuff mixed probiotics concentrations at 0.0%, 0.2%, 0.4%, and 0.6%. The figure index and viscera index were measured, and the nutrient compositions were analyzed after 32 feeding days. As a result, the best probiotics concentration is 0.4% on the increase of the weight gain and the nutrient compositions. |
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ISSN: | 1022-6680 1662-8985 1662-8985 |
DOI: | 10.4028/www.scientific.net/AMR.655-657.1923 |