Supercritical Assisted Atomization of emulsions for encapsulation of 1-monoacylglycerols in an hydrophilic carrier

•Production of microparticles from O/W emulsions by SAA was performed for the first time, using 1-MAG/PVA as model compounds.•Properties of emulsion were affected by the preparation method (high speed stirring, sonication).•1-MAG/PVA ratio and emulsification method influenced size, and distribution...

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Veröffentlicht in:The Journal of supercritical fluids 2015-02, Vol.97, p.183-191
Hauptverfasser: Petra, Ševčíková, Renata, Adami, Věra, Kašpárková, Ernesto, Reverchon, Tomáš, Sedláček, Miroslav, Pastorek
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Sprache:eng
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Zusammenfassung:•Production of microparticles from O/W emulsions by SAA was performed for the first time, using 1-MAG/PVA as model compounds.•Properties of emulsion were affected by the preparation method (high speed stirring, sonication).•1-MAG/PVA ratio and emulsification method influenced size, and distribution of micronized particles.•The highest recovery of the powder (50–60%) was found in emulsions containing 20 or 30mg/mL 1-MAG.•1-MAG/PVA microparticles were semi-crystalline, spherically shaped with the size of 0.5–3μm. A new approach for the production of microspheres from oil-in-water (O/W) emulsions using supercritical fluids is presented. The composition of the emulsions, consisting of 1-monoacylglycerol (1-MAG) and polyvinylalcohol (PVA) was first optimized, then supercritical assisted atomization (SAA) was applied to produce dried microparticles. The effect of different 1-MAG/PVA ratios and emulsion preparation method on size, stability, and morphology of microparticles was investigated using scanning electron microscopy, dynamic light scattering, differential scanning calorimetry and X-ray diffraction. The emulsion composition and emulsification method affected the sizes of microparticles and the smallest 1-MAG/PVA microparticles were obtained at lower 1-MAG (
ISSN:0896-8446
1872-8162
DOI:10.1016/j.supflu.2014.11.015