Aliphatic glucosinolate synthesis and gene expression changes in gamma-irradiated cabbage
•γ-Irradiation up-regulated expression of glucosinolate biosynthesis genes.•A simultaneous increase in sinigrin content was noted.•No effect was seen on jasmonate content.•1st report on effect of γ-irradiation on glucosinolate biosynthesis pathway. Glucosinolates, found principally in the plant orde...
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Veröffentlicht in: | Food chemistry 2016-10, Vol.209, p.99-103 |
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Sprache: | eng |
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Zusammenfassung: | •γ-Irradiation up-regulated expression of glucosinolate biosynthesis genes.•A simultaneous increase in sinigrin content was noted.•No effect was seen on jasmonate content.•1st report on effect of γ-irradiation on glucosinolate biosynthesis pathway.
Glucosinolates, found principally in the plant order Brassicales, are modulated by different post-harvest processing operations. Among these, ionizing radiation, a non-thermal process, has gained considerable interest for ensuring food security and safety. In gamma-irradiated cabbage, enhanced sinigrin, a major glucosinolate, has been reported. However, the molecular basis of such a radiation induced effect is not known. Herein, the effect of radiation processing on the expression of glucosinolate biosynthetic genes was investigated. RT-PCR based expression analysis of seven glucosinolate biosynthetic pathway genes (MYB28, CYP79F1, CYP83A1, SUR1, UGT74B1, SOT18 and TGG1) showed that CYP83A1, MYB28, UGT74B1, CYP79F1 and SUR1 were up-regulated in irradiated cabbage. The content of jasmonates, signalling molecules involved in glucosinolate induction was, however, unaffected in irradiated cabbage suggesting their non-involvement in glucosinolate induction during radiation processing. This is the first report on the effect of gamma irradiation on the expression of glucosinolate biosynthetic genes in vegetables. |
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ISSN: | 0308-8146 1873-7072 |
DOI: | 10.1016/j.foodchem.2016.04.022 |