Influence of naphthalene on esterase activity during vitellogenesis of marine edible crab, Scylla serrata
Female Scylla serrata were exposed to naphthalene at a concentration of 0.02 mg/l for up to 96 h, and effects on esterase activity during vitellogenesis were determined and compared to unexposed controls. Results showed that the lipid content in hepatopancreas and ovary of different ovarian stages o...
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Veröffentlicht in: | Bulletin of environmental contamination and toxicology 1999-06, Vol.62 (6), p.743-748 |
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Sprache: | eng |
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