Effects of date palm fruit extracts on skin mucosal immunity, immune related genes expression and growth performance of common carp (Cyprinus carpio) fry

The aim of this study was to investigate the effects of date palm fruit extracts (DPFE) on skin mucosal immunity, immune related genes expression and growth performance of fry common carp (Cyprinus carpio). One hundred and twenty specimens (4.06 ± 0.13 g) were supplied and allocated into six aquaria...

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Veröffentlicht in:Fish & shellfish immunology 2015-12, Vol.47 (2), p.706-711
Hauptverfasser: Hoseinifar, Seyed Hossein, Khalili, Mohsen, Rufchaei, Rudabeh, Raeisi, Mojtaba, Attar, Marzieh, Cordero, Héctor, Esteban, M. Ángeles
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Sprache:eng
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Zusammenfassung:The aim of this study was to investigate the effects of date palm fruit extracts (DPFE) on skin mucosal immunity, immune related genes expression and growth performance of fry common carp (Cyprinus carpio). One hundred and twenty specimens (4.06 ± 0.13 g) were supplied and allocated into six aquaria; specimens in three aquaria were fed non-supplemented diet (control) while the fish in the other 3 aquaria were fed with DPFE at 200 ml kg−1. At the end of feeding trial (8 weeks) skin mucus immune parameters (total immunoglobulins, lysozyme, protease and alkaline phosphatase activity) and immune related gene expression (tumor necrosis factor α [tnfa], lysozyme [ly] and interleukin-1-beta, [il1b]) in the head-kidney were studied. The results revealed that feeding carp fry with 200 ml kg−1 DPFE remarkably elevated the three skin mucus immune parameters tested (P 
ISSN:1050-4648
1095-9947
DOI:10.1016/j.fsi.2015.09.046