associations of malnutrition and aging with fluid volume imbalance between intra- and extracellular water in patients with chronic kidney disease
OBJECTIVES: Fluid imbalance due to sodium retention and malnutrition can be characterized by the ratio of extracellular water (ECW) to intracellular water (ICW). We investigated whether the ECW/ICW ratio is a risk factor for adverse outcomes. DESIGN: Retrospective cohort study. SETTING AND PARTICIPA...
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Veröffentlicht in: | The Journal of nutrition, health & aging health & aging, 2015-12, Vol.19 (10), p.986-993 |
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Sprache: | eng |
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Zusammenfassung: | OBJECTIVES: Fluid imbalance due to sodium retention and malnutrition can be characterized by the ratio of extracellular water (ECW) to intracellular water (ICW). We investigated whether the ECW/ICW ratio is a risk factor for adverse outcomes. DESIGN: Retrospective cohort study. SETTING AND PARTICIPANTS: 149 patients with chronic kidney disease from 2005 to 2009, who were followed until August 2013. MEASUREMENTS: Body fluid composition was measured by bioelectrical impedance analysis. Patients were categorized according to the ECW/ICW ratio tertile. Daily nutrient intake was estimated from 24-h dietary recall and analyzed using standard food composition tables. The main outcomes were adverse renal outcomes, as defined by a decline of 50% or more from the baseline glomerular filtration rate or initiation of renal replacement therapy, cardiovascular events, and all-cause mortality. RESULTS: The ECW/ICW ratio increased with downward ICW slope with age and renal dysfunction besides ECW excess with massive proteinuria. Sodium intake, protein intake, and calorie intake were negatively correlated with the ECW/ICW ratios due to the steeper decreasing ICW content with the decreased dietary intake than the decreasing ECW content. During a median 4.9-year follow up, patients in the highest tertile had the worst adverse renal outcomes (15.9 vs. 5.1 per 100 patient-years, P |
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ISSN: | 1279-7707 1760-4788 |
DOI: | 10.1007/s12603-015-0480-5 |