Effects of Alkaline Treatment on the Mechanical and Rheological Properties of Low-Density Polyethylene/Spartium junceum Flour Composites

The effects of Spartium junceum (SJ) flour content, treatment time, and temperature on the mechanical and rheological properties of low density polyethylene/Spartium junceum flour (LDPE/SJ) composites were studied. SJ flour was treated with NaOH (5% wt) for 24, 48, and 72 h at 25°C and 40°C. FTIR results showed that there is a partial removal of lignin and hemicelluloses after treatment which improved the interfacial adhesion matrix/SJ flour. Also, the alkaline treatment improved notably the tensile strength and Young's modulus and increased slightly the elongation at break of LDPE/SJ composites compared to those with untreated flour.